A collaboration that started, as many great things do, with a discussion over iced trays of fresh oysters and glasses of good Champagne.
Victory London Distillery and Vault Vermouth bring you this joyus 'drinking' Vermouth. Best as a large pour over ice, or 50/50 with Indian Tonic.
Neat (cold) - 'Champagne and Oysters' is very low in sugar but the macerations give a full bodied, soft mouthfeel, even neat. There is a assertive bitterness. Almost bracing and long but gentle. An almost red wine tannic quality from Acorn and fresh olive. The nose of fresh lemon thyme and green coffee leaps from the glass. A slight salinity from the oyster shells, fresh olive flesh and samphire balance the bitterness beautifully. A delightful sipping vermouth. For me this is for quaffing on ice alongside some nibbles, salted and smoked almonds, anchovies and of course oysters! - Max Chater. Head Distiller
Forty Hall Bachus & West Well Ortega Wines, Wormwood, Rhubarb, Green Coffee, Pine, Epping Acorns, Oyster Shell, Fresh Olive, Samphire, Lemon Verbena, Apple Marigold, Pineapple Mint, Lemon Thyme
750ml - 16.3% abv
This is a super limited release. We'd recommend getting your orders in ASAP to make sure you have something extra shiny and special under your tree this Christmas.
#TAKEVICTORY